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Our advanced whey protein isolate undergoes diverse processing thus yielding high-quality whey protein containing very less fat and carbs and is great for people who are lactose intolerant and trying to limit their fat intake. Whey isolate formula contains a higher percentage of proteins and branched-chain amino acids that help prop up protein synthesis.
Whey protein is claimed to hold the highest biological value versus other protein sources. Biological value or BV determines the protein quality by measuring the amount of nitrogen utilized for the development of tissues divided by the total nitrogen absorbed from the food. This figure is then multiplied by 100 to express the amount of nitrogen utilized in the form of a percentage.
Each scoop of whey protein provides 24g of high-quality protein, 5.3g of branched-chain amino acids and 1.5g of fat, thus contributing to your daily protein requirement and promoting muscle growth rapidly.